Wednesday, 16 September 2015

Mug cake

When my late night chocolate addiction kicks in, I run to make this 2 minute cake

Ingredients

All purpose flour : 2 tbsps
Sugar : 2 tbsps
Baking powder : 1/4 tsp
Unsweetened cocoa powder : 2 tsps
Milk : 4 tbsps or more (to make paste)
Oil : 1 tbsp
Salt : pinch
Vanilla essence : 1/4 tsp
Chocolate chips : use as much as you like

Method

Mix all the dry ingredients except chocolate chips in a coffee mug and add the wet ingredients and mix well. Sprinkle chocolate chips. Microwave on 600 W for 1 minute and then turn the microwave on highest power (max 1000 W) and microwave for 1 minute.  

Its ready, dense chocolate cake. top it with ice cream or just cream. 

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